Sagaponack

Gabriel Kreuther and Boulud Sud, is serving up Seafood Dishes including grilled octopus and a yuzu lobster roll alongside sides built to share, like Charred Shishito Peppers and Parmesan and Cracked Pepper Fries. Peter Joung, formerly a head sommelier at Jean-Georges, is designing the Restaurant’s Wine program.

Contact Details
Company Name Sagaponack
Address 4 W 22nd St New York, NY 10010, New York, New York, United States of America (USA)
Phone Number (917) 672-5773
WhatsApp Number
Website https://www.saganewyork.com
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Business Details
Industry Restaurants
Founder
Incorporation Year
Registration Number (RC)
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