Top Hospitality Jobs, Careers and Skills

Latest Hospitality Jobs/Vacancies

Here are list of latest Hospitality Jobs:

Production Pharmacists at New Healthway Company (Makers of the MOKO Brand)
Bachelor of Pharmacy (B.Pharm) or Pharm.D Minimum of 2 years of production experience in the Pharmaceutical Industry. Functional knowledge in liquid line/Mixtures preparations is added advantage Must be computer literate Excellent communications skills(verbal and written). Ab […]
Zonal Sales Lead at Divine AG Solutions Limited
Managing, Training and providing overall guidance to the sales team of your assigned territory. Strategize for the achievement of regional sales targets through the zonal team by breaking down the targets into different bits. Continuously monitoring the achievement of targets by ke […]
Showroom Supervisor at a Manufacturing Company - Lorache Consulting Limited
B.Sc / HND in Marketing or any other Social Science disciplines. Minimum Working Experience : 1 - 2 Years’ related experience in Retail – Consumer Electronics & General Operations. Required Knowledge, Skills & Attitude: Must possess analytical Skill Excellent multitaski […]
Waitresses at '44' Forty Four Bukaz and Beverages
Receive stock from and Return stock to the Kitchen. Tend to physical and Online orders. Make sure proper accounting is done on all operational days. Work Schedule: Work days are 6 days in a week, 8am to 6pm.
Hotel Supervisor at HighPoint Events Centre & Suites - Addas Ultimate Limited
Minimum of B.Sc / HND in any related course with not less than 4 years work experience in a similar role. Experience in Hospitality operations would be an advantage.
Outlet Manager (Food / Retail) at Greenfield Consulting
To provide leadership to team members by overseeing the operations and management of the outlet on a daily basis. Ensure optimum performance by controlling the quality level of product and service, operating costs, customer satisfaction and safety procedures at the outlet.
Management Graduate Trainee (Rivers) at Food Concepts Plc
In a bid to meet our unprecedented growth and expansion at Food Concepts PLC (Owners of Chicken Republic), we are currently recruiting Management Trainees for our upcoming Chicken Republic QSR in Omoku, Rivers State.
Restaurant Supervisor
Train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage complaints. Open and clos […]
Waiter / Waitress
Greeting guests and taking drink and food orders Staying attentive to the needs of guests in the dining area Delivering food from the kitchen to the guests Ensuring the food order is made correctly by kitchen staff and looks presentable for guests Following health code standard […]
Restaurant Cashier
Prime Chinese Restaurants is currently recruiting versatile, intelligent and energetic candidates with a passion for delivering outstanding service to join one of the best Chinese Restaurants in Victoria Island, Lagos, in the position below:
Graduate Management Trainee (Lagos)
Food Concepts Plc was incorporated on 6 December 1999 as Food Concepts & Entertainment Limited and commenced operations in 2000. The Company was converted from a Private Limited Liability Company into a Public Limited Liability Company and the Company’s name was subsequently changed t […]
Executive Chef and Cashier
The Executive Chef schedules and coordinates the work of chefs, cooks and others. The Executive chef ensures that a high standard of hygiene and cleanliness and safety are maintained throughout all the kitchens areas at all times. Training of the kitchen staff. etc.
Catering Camp Boss
To manage all aspects of Catering, housekeeping, laundry services etc at a location.
Bread Baker
Mixing, preparing and baking bread Opening the bakery every morning. Arranging the display case in an appealing manner. Ordering more supplies. Crafting and creating new and yummy baked bread Ensuring all baked bread are completed before time for opening.
Night Duty Manager
Direct and oversee all hotel operations during the night shift to ensure guest satisfaction and safety. Manage and monitor activities of all employees in the Front Office department making sure they adhere to the standards of excellence and to the guidelines set in the employee handb […]
Chief Steward
A Chief Steward supervises and coordinates activities of pantry, storeroom, and non-cooking kitchen workers as well as purchases, kitchen supplies, and equipment. He/she inspects kitchens, workrooms, storerooms and equipment for cleanliness and order.
Kitchen Stewards
A kitchen steward maintains an establishment’s kitchen and surrounding areas, keeping them clean and sanitary. As a kitchen steward, you typically work in a commercial kitchen in a restaurant or hotel, reporting to a Kitchen Supervisor or Supervising Steward. Occasionally, a kitche […]
Guest Service Agent at Bolton White Hotels & Apartments
Processes reservations by mail, telephone, or central reservation systems referral. Get vital information from guest to complete their profile i.e. email, telephone numbers, work or home address; place of work etc. Work in conjunction with housekeeping and other departments to ensu […]
Business Development Executive at Genesis Foods
The Custodian Graduate Trainee Program is an intensive and unique program for young people who are resourceful and passionate about building a career within the financial services industry.

Top 30 Hospitality Job Areas/Careers and Required Skills

Here are list of top 30 Hospitality Job Areas/Careers and their required skills:

  • Hotel Manager: Skills: Strong leadership, organizational, and interpersonal skills are essential. Hotel managers oversee daily operations, ensure guest satisfaction, manage staff, and optimize hotel performance.
  • Front Desk Agent: Skills: Excellent communication and customer service skills are crucial. Front desk agents handle check-ins, check-outs, reservations, and address guest inquiries, providing a positive first impression of the establishment.
  • Event Planner: Skills: Creativity, attention to detail, and strong organizational skills are key. Event planners coordinate and execute various events, from weddings to conferences, ensuring all aspects run smoothly.
  • Culinary Chef: Skills: Culinary expertise, creativity, and time management are vital. Chefs create menus, manage kitchen staff, and ensure high-quality food production in restaurants or hotels.
  • Housekeeping Supervisor: Skills: Attention to detail and leadership skills are essential. Housekeeping supervisors manage cleaning staff, maintain cleanliness standards, and ensure guest rooms meet quality expectations.
  • Concierge: Skills: Strong customer service and communication skills are critical. Concierges assist guests with various requests, provide information, and make reservations to enhance the guest experience.
  • Bartender: Skills: Mixology, customer service, and multitasking are key. Bartenders prepare and serve drinks, interact with patrons, and maintain a lively atmosphere in bars and restaurants.
  • Revenue Manager: Skills: Analytical and strategic thinking are crucial. Revenue managers optimize pricing and inventory to maximize profits for hotels and resorts.
  • Spa Manager: Skills: Leadership, customer service, and knowledge of spa services are important. Spa managers oversee spa operations, staff, and ensure a relaxing experience for clients.
  • Tour Guide: Skills: Strong communication and knowledge of local attractions are vital. Tour guides lead visitors through cultural or historical sites, providing informative and engaging experiences.
  • Customer Service Representative: Skills: Excellent communication and problem-solving skills are essential. Customer service representatives assist guests with inquiries, complaints, and ensure a positive experience.
  • Sommelier: Skills: Deep knowledge of wines, customer service, and communication skills are crucial. Sommeliers assist guests in selecting and pairing wines in restaurants.
  • Guest Relations Manager: Skills: Strong interpersonal skills and problem-solving abilities are key. Guest relations managers handle guest feedback, resolve issues, and enhance overall guest satisfaction.
  • Banquet Manager: Skills: Organizational and leadership skills are essential. Banquet managers coordinate and oversee events, ensuring smooth execution of banquets and conferences.
  • Hotel Sales Manager: Skills: Sales, negotiation, and interpersonal skills are crucial. Sales managers develop and implement strategies to attract guests and increase hotel revenue.
  • Restaurant Manager: Skills: Leadership, communication, and business acumen are important. Restaurant managers oversee daily operations, manage staff, and ensure a positive dining experience for guests.
  • Fitness Instructor: Skills: Fitness expertise, motivation, and communication skills are vital. Fitness instructors lead exercise classes, provide guidance, and promote a healthy lifestyle.
  • Hotel Accountant: Skills: Attention to detail and accounting proficiency are crucial. Hotel accountants manage financial records, budgets, and ensure financial compliance.
  • Human Resources Manager: Skills: HR knowledge, communication, and conflict resolution skills are essential. HR managers oversee staffing, training, and employee relations in the hospitality industry.
  • Night Auditor: Skills: Attention to detail and accounting skills are vital. Night auditors reconcile daily financial transactions and ensure accuracy in hotel financial records.
  • Waitstaff: Skills: Customer service, teamwork, and multitasking are important. Waitstaff take orders, serve food, and create a positive dining experience for restaurant guests.
  • Hotel Maintenance Technician: Skills: Technical expertise and problem-solving skills are crucial. Maintenance technicians ensure the proper functioning of facilities, addressing issues promptly.
  • Marketing Coordinator: Skills: Marketing knowledge and creativity are important. Marketing coordinators develop and implement marketing strategies to attract guests and enhance the hotel’s brand.
  • Valet Parking Attendant: Skills: Customer service, attention to detail, and driving skills are vital. Valet parking attendants assist guests with parking, enhancing the overall guest experience.
  • Corporate Travel Manager: Skills: Knowledge of travel industry trends and negotiation skills are crucial. Corporate travel managers coordinate business travel arrangements, ensuring efficiency and cost-effectiveness.
  • Casino Dealer: Skills: Excellent communication, mathematical skills, and attention to detail are important. Casino dealers manage table games, interact with patrons, and ensure fair play.
  • Uniformed Services: Skills: Strong communication and organizational skills are crucial. Uniformed services personnel, such as bellhops or doormen, assist guests with luggage and provide a welcoming atmosphere.
  • Wine Steward: Skills: Wine knowledge, customer service, and communication skills are important. Wine stewards assist guests in selecting and enjoying wine in restaurants.
  • Gift Shop Attendant: Skills: Customer service and sales skills are essential. Gift shop attendants assist guests with purchases, manage inventory, and contribute to the overall guest experience.
  • Water Park Attendant: Skills: Strong communication and safety awareness are crucial. Water park attendants ensure guest safety, monitor attractions, and contribute to an enjoyable experience in aquatic facilities.

Current Hospitality Job Areas/Careers

Here are list of current Hospitality Job Areas/Careers:

  1. Online Job Portals:
    • Utilize popular job search websites such as Indeed, Glassdoor, LinkedIn, and Monster. These platforms often have a dedicated section for hospitality jobs.
  2. Company Websites:
    • Visit the career pages of major hotel chains, restaurants, and hospitality companies. They regularly post job openings on their official websites.
  3. Hospitality Industry-Specific Websites:
    • Explore industry-specific job boards and websites that focus on hospitality careers. Examples include Hospitality Online (hospitalityonline.com), HCareers (hcareers.com), and Caterer.com.
  4. Networking:
    • Leverage your professional network. Attend industry events, join hospitality-related groups on LinkedIn, and connect with professionals in the field. Networking can often lead to hidden job opportunities.
  5. Recruitment Agencies:
    • Contact recruitment agencies that specialize in hospitality placements. They can help match your skills and preferences with available job opportunities.
  6. Hospitality Associations:
    • Check websites of hospitality associations or organizations, as they may have job boards or resources for finding employment in the industry.
  7. Local Job Centers:
    • Visit or contact local job centers, career fairs, or employment agencies. They may have information on hospitality jobs in your area.
  8. Industry Publications:
    • Look for job advertisements in industry-specific publications or magazines related to hospitality and tourism.
  9. Social Media:
    • Follow hospitality-related accounts on social media platforms, particularly on Twitter and Facebook, as companies often share job openings through these channels.
  10. Training and Education Institutions:
    • Check with hospitality schools, colleges, and training institutions. They may have career services that provide job listings for graduates.

Best Hospitality Job Areas and Careers

Here are list of best Hospitality Jobs and Careers:

  1. Hotel Manager/General Manager:
    • Responsible for overseeing the day-to-day operations of a hotel, ensuring guest satisfaction, managing staff, and maintaining financial performance.
  2. Restaurant Manager:
    • Manages the operations of a restaurant, including staffing, customer service, and financial performance.
  3. Chef/Culinary Arts:
    • From line cooks to executive chefs, culinary professionals are responsible for preparing and presenting food in various settings such as restaurants, hotels, and catering services.
  4. Event Planner/Coordinator:
    • Plans and coordinates events such as weddings, conferences, and parties, ensuring all details are taken care of to provide a positive experience for attendees.
  5. Travel Agent:
    • Assists clients in planning and booking travel arrangements, including flights, hotels, and activities.
  6. Front Desk Agent/Concierge:
    • Provides customer service at the front desk of hotels or resorts, assisting guests with check-in, check-out, and providing information about local attractions.
  7. Tour Guide:
    • Leads tours for individuals or groups, providing information about historical sites, landmarks, and attractions.
  8. Cruise Ship Jobs:
    • Opportunities include positions in hospitality, entertainment, food service, and more on cruise ships.
  9. Resort Manager:
    • Manages the overall operations of a resort, including accommodations, amenities, and recreational facilities.
  10. Gaming and Casino Jobs:
    • From dealers and pit bosses to hotel and restaurant staff, the gaming and casino industry offers a variety of hospitality positions.
  11. Spa Manager/Therapist:
    • Oversees spa operations or provides spa services such as massages, facials, and body treatments.
  12. Travel Blogger/Influencer:
    • Combines a passion for travel with writing, photography, and social media to share experiences and advice with a wider audience.
  13. Hospitality Consultant:
    • Provides expertise to businesses in the hospitality industry, offering advice on improving operations, customer service, and profitability.
  14. Flight Attendant:
    • Ensures the safety and comfort of airline passengers while delivering excellent customer service.
  15. Meeting and Convention Planner:
    • Organizes and coordinates meetings, conferences, and conventions, handling logistical details and ensuring a smooth event.

High Paying Hospitality Jobs/Careers

Here are list of high paying Hospitality Jobs and careers:

  1. Hotel General Manager: General Managers oversee the day-to-day operations of a hotel, ensuring guest satisfaction and profitability. They are responsible for managing staff, budgets, and overall hotel performance.
  2. Director of Sales and Marketing: Professionals in this role are responsible for developing and implementing sales and marketing strategies to drive revenue for hotels and resorts. They often work closely with advertising agencies, manage promotional activities, and analyze market trends.
  3. Executive Chef: Executive Chefs are the head chefs in restaurants or hotels, responsible for menu creation, kitchen management, and ensuring the quality of food. They often have extensive culinary experience and may oversee multiple dining establishments.
  4. Event Manager: Event Managers coordinate and oversee events, conferences, and meetings for hotels or event planning companies. They manage logistics, budgets, and work closely with clients to ensure successful events.
  5. Sommelier: Sommeliers are experts in wines and beverages. They work in upscale restaurants, hotels, or wineries, advising guests on wine selection, managing wine lists, and sometimes overseeing the cellar.
  6. Airline Pilot: While not traditionally associated with hospitality, airline pilots play a crucial role in the travel industry. Pilots for major airlines often receive high salaries, especially those with significant experience and flying hours.
  7. Cruise Ship Director: Cruise Ship Directors manage and coordinate onboard activities and entertainment for cruise passengers. They ensure a positive guest experience throughout the voyage.
  8. Resort Manager: Resort Managers oversee the operations of vacation resorts, ensuring guest satisfaction, managing staff, and maintaining the overall quality of the resort’s amenities.
  9. Chief Concierge: Chief Concierges work in luxury hotels, managing the concierge team and ensuring exceptional service for guests. They often have extensive knowledge of local attractions, services, and events.
  10. Gaming Manager: In the hospitality and entertainment sector, Gaming Managers oversee casino operations. They are responsible for ensuring compliance with gaming regulations, managing staff, and maximizing revenue.
  11. Spa Director: Spa Directors manage the operations of spa facilities within hotels or resorts. They oversee staff, develop spa services, and ensure a relaxing and enjoyable experience for guests.
  12. Hospitality Consultant: Consultants in the hospitality industry provide expertise to businesses seeking to improve operations, increase profitability, or enhance guest experiences. They may work independently or for consulting firms.